A work in progress ...

O. K. ... If you're readin' this, and it's in February ... I haven't started yet. What you see here is just a placeholder for me to check out how this blog will look when I'm done.

Monday, February 26, 2007

Shenzhen

Seafood Buffet at the Shangri-la Hotel
I had a whole lobster there that was KILLER! Set me back eleven hundred, but it was worth it!

Breakfast Buffet there is also chez awesome!

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